Red Bean Porridge

Hello. My name is Seo Se Ryeong. I am a freshman of Hanguk University of Foreign Studies and my major is Korean Studies. Please watch the video I prepared on the topic of red bean porridge one of Korea’s traditional foods.

Related Videos List:

My classmate 노다솜 (No Dasom) make a video about Dongji: winter solstice. So If you want to know more about Dongji, please click this link!

[Sources List]




  • Shin, Kwangseop[Sin, Gwangseop]. Encyclopedia of Korean Seasonal Customs. Soul: The National Folk Museum of Korea, 2010.



4 thoughts on “Red Bean Porridge

  1. Pingback: Sambok – Three hottest days in Korea | Korean Folklore

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  3. Pingback: How to make Ddeokguk | Korean Folklore

  4. 팥죽에 대해서 정말 자세히 알 수 있는 영상인 것 같습니다. 유래에서부터 만드는 방법까지 알 수 있어서 좋았습니다! 자막 만드느라 시간이 많이 들었을 것 같네요. 좋은 영상 감사합니다~


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