Dasom’s Reflexive Essay on Learning about Tradition

I made a video that introduce Korean tradition to foreigners. And this was my second time making video in my whole life. I made a video about Dongji[동지] and Korean natural dyeing. I think teaching someone’s tradition to other people is an end in itself. The act ‘teaching’ contains the kind mind that want to share our special thing. And by learning other’s tradition, we can get the chance that understanding other culture and also can compare with our tradition.

Frankly say, I never believed that I can do this. From making video to uploading my video on youtube. Because I thought this is kind of the work that special social organization and government usually do. But I am so proud that I can do this. Even I am a just freshman who learns about Korea just few months. I need to spend more time and effort to make my video, but truly this chance was really make me proud. And this was reconfirmed me that I can do this and what I should continuously do.

While making a video about Dongji, I learned our tradition more. If I didn’t make this video, I even don’t know what Dongjiheonmal[. But now, I can clearly explain the whole thing about dongji to foreigners and I can easily organize the information by thinking my video order. I thought this was real study. To make a video and teach others, at first I have to be an expert on that topic. By doing this, we can learn and memorize the whole thing even we do not have to try to memorize it consciously. Just without my being aware of it, I know the point and can memory the whole thing. I feel this is real study. Usually, to me, dongji is just a day that we eat red bean porridge. When the morning news tells me that today is the dongji, then I usually eat out to eat red bean porridge. No more, no less. But now, dongji become a more special day to me. I want to follow the tradition that my ancestors do. And I want to modernize those forgotten traditions. If we cannot do, then change it into modern way. Actually next dongji, I will present little socks to my mother to do not forget the meaning that present beoseon[버선] to their female family member. There are lots of ways to revive those old meaningful traditions and also we can make new traditions and improve it.

And also, while the process of doing natural dyeing, I feel happy to do what my ancestors usually do. If I picked the flowers and make dye, It would be more meaningful. But I thought this is kind of adapting (or compromising). This is modern society. So that people find more easy way to do something and buy pre-made products. So using the cochineal powder is kind of compromising, I thought. And I learned huge thing while do this with my mother. As my mother teaches me how to do natural dyeing and give me some her special tips which came from her experiences, I thought this is the real transmission. During with my mother, by watching her processing, each second I learned how to do natural dyeing. Just with her and saw what she is doing, I learned and I can do the same thing to my future daughter too.

While this process, I feel the most important thing is ‘just try’. Just try, then someone will learn you and as time goes by continuing this, some descendent will search one’s memory and record what she saw. And this will be a tradition. Like current intangible cultural asset usually do. Same here, the important thing is ‘do’ the tradition. We all know this is tradition and that is the historic holiday, but they really don’t care it. But when they know the meaning of it and do that, then each small act become a precious thing. And I learned how much you know about the tradition and how often you do the tradition is the most important thing. And finally I feel some responsibility as a Koreanist that not only just inform tradition but instruct why we have to keep it and how can we keep our precious tradition.

Video on Dongji and on natural dyeing.

Dayeong’s Reflexive Essay on Harmonizing Food Culture with Modern Society

The way to be harmonized Korean food culture with modern society

When I found out about Korean traditional culture as a Korean folklore assignment, I searched about ‘Korean jang’ and ‘gamasot’ in detail. I was unaware of correlation between these two subjects in choosing subject. In hindsight, two subjects have something in common. They are connected with Korean food culture. In Korean, the necessaries of life are considered to be food, clothing and a place of live. Seeing that I choose two subjects related to food culture, I probably think food is most important thing among three things. So, through this assignment, I want to review modern value of Korean food culture and find a new method to inform its value. I classified Korean food culture into two sections – ‘food itself’ and other Korean food culture. In light of my folklore assignment, ‘Korean jang’ is ‘food itself’ and ‘gamasot’ is other Korean food culture.

First at all, I look for ‘food itself’. I think food can easily interact with people compared to other traditional culture. If we go to the major supermarket, we can find traditional Korean food. With the purpose of informing Korean culture to the world, Korean food is used and branded. I think, the theme of Korean traditional food is ‘slowness’ and ‘healthiness’. In the article written by Han Gyeong-Gu, he mentioned about one of the traditional Korean food, gimchi(kimchi). He said that “A new interest in healthy cuisine has fostered a new regard for traditional Korean food”(Han. 2011: 150). We can know about theme of ‘healthiness’ into not only gimchi but also traditional food setting. By looking Korean food setting(sangcharim), we can know our ancestors ate nutritional food. Han also said that “The slowness of kimchi seems to refer to the fermentation process itself”(Han. 2011: 153). In the cases of gimchi and ‘Korean jang’, it is needed fermentation. In my ‘Korean Sauces, Jang’ video, I also mentioned this fermentation process. “The main ingredients in three Korean sauces or Jang are beans and they are fermented, ripened and stored. Through the processes, fermentation changes the properties of the ingredients and makes a unique flavor for the Jang”(Yi. 2014: 0.44-0.57). The process called fermentation is basically time-consuming. And gimchi and Jang is basic element for making Korean food. So, I think the term of ‘slowness’ could be used the theme of Korean traditional food.

I think, other Korean food culture can be included many things – manners, tools for eating food(spoon, chopsticks, traditional pot called gamasot, etc), community for making food and so on. Among this many things, I want to find out about ‘community for making food’. Han mentioned related content like “kimchi network” and said that “The network provided not only kimchi but also the opportunity to learn how to make better kimchi and how to live together”(Han. 2011:151). I also think Korean food is related certain group. In my ‘gamasot’ video, I said gamasot is connected family culture like that “Gamasot is necessary for Korean traditional Kitchens, and representative of family. When some family establishes a residence or moves into a new house, first of all they hang the gamasot on the Wood-burning stove. In this kind of practice, it is said that family members or people who live together for a long time are ‘eating hansotbab’ or ‘eating rice from the same gamasot’”(Yi. 2014: 0.39-1.07). I think this community comes from Korean traditional family or village culture. In old days, extended family was a very common style of a family and all people who lived in same village was on friendly terms with each other. This family or village culture makes an impact to food culture.

But, these days, the value I mention above of Korean traditional food is being lost. I think the value of Korean traditional food comes from its devotion and the process of making Korean food. As time passed, this process is simplified and substituted by someone else. “It has becoming possible to enjoy kimchi as a sort of instant food. This is quite ironic because kimchi is often praised by the Korean press for the “slowness” of its production and its healthiness”(Han. 2011: 153). I don’t think change is bad for Korean culture. Today, even ancestral rites are simplified and offspring bought some of ritual food at major supermarket, it didn’t mean lack of devotion. So, I think during making or eating Korean food, if you can feel its devotion, it is also good to feel our tradition. In explaining my other experience, I have had traditional class about making gimchi for Japanese students who are visiting to Korea. In class, instructor told the students about ingredient and process one by one. And then we can experience last process of making gimchi – just mixing kimchi seasoning. I think, this kind of class is also needed for Korean as well as Foreigner. It can be present interest and information about Korean traditional food.

As the structure of the traditional family is disintegrating and people barely says hello between the neighbors, we don’t find traditional food community like it used to be. I think instead of traditional community, by making new form of food community, we can overcome crisis of food community. Most people who like cooking foods may experience that finding new recipe through internet or SNS. Of course, direct experience is most important thing to develop culture. But, through new form of data – not only writing but also photo, video etc, I think we can overcome some differences between direct experience and indirect information.

Bibliography

Han, Gyeong-Gu. “The Kimchi Wars in Globalizing East Asia.” In Consuming Korean Tradition in Early and Late Modernity, edited by Laurel Kendall. 149-166. Honolulu: University of Hawai’i Press, 2011.

Korean Sauces, Jang.

http://www.youtube.com/watch?v=nE3ORgdKHGc/2014/11/DayeongYi. Accessed on 12/8/2014.

Gamasot – Korean traditional Cooking Pots

http://www.youtube.com/watch?v=GUQSSq1tdQM/2014/11/DayeongYi. Accessed on 12/8/2014.

Yeseul’s Essay on How Korean Traditional Culture is Adapting to Modernity


I argue that ancient culture should change their form simply or conveniently to reconcile with a modern world in our life. These days, many modern people think ancient culture is outdated and very complex to enjoy. Because of those reasons, many ancient cultures are disappearing. Modern society regards convenience and simplicity as important things, because modern society is more complex than the past and requires so many things in a short time. So I think we should change ancient culture more simply and convenient for enjoying. I found good examples in the changes of Hanbok (Korean traditional clothes), how to make Hanji (Korean traditional paper), the changes of Hanok (Korean traditional house) and the application of Korean traditional wedding to new Korean style wedding way.

First, I made a video about how to put on women’s Hanbok, so I could find some good changes in wearing Hanbok. The hardest part of putting on Hanbok for people who don’t wear Hanbok often is tying Goreum. So modern people changed it to be convenient. They get rid of Goreum, and use a frog closure or snap fasteners. And Korean traditional socks, Boseon, have ‘Sunuk’. Traditionally, people had to look at Sunuk to see which was the left and right Boseon. However these days, people make Bosoen which doesn’t have left or right, so people can wear it more easily. Also, the skirt of Hanbok was changed. The length of the skirt is shorter than before, because traditional skirt was too long for people to walk quickly in everyday life. Besides, people reduced the width of sleeves of Hanbok for convenience. Putting on traditional Hanbok took more time than wearing western style clothes. So modern people changed the forms to wear it easily and conveniently. I also found an internet shopping mall to sell modernized Hanbok. I think this is the solution about how to reconcile ancient culture with a modern world. If we stick to original and traditional Hanbok, modern people cannot feel interest in Hanbok and they do not pay attention to Hanbok. As a result Hanbok can be forgotten by a modern world. Also, the internet shopping mall makes younger people access easily to buy Hanbok. So I think we should accept modernization and adjust our ancient things to a modern world. I think this is the solution to prevent ancient things’ disappearing and reconcile with a modern world.

Second, I could find the effort to make ancient culture more simple and convenient in how to make Hanji. Traditionally, to drain Hanji, ancient people used stone or heavy wood. However in these days, people use some machine to drain Hanji. If people use machine, they can drain quicker and conveniently. And modern people also use machine to dry Hanji, while ancient people used this methods: Sunlight drying, Wooden board drying, and Floor heating drying. Sunlight drying is to dry Hanji under the sun. Wooden board drying is using wood when they dry Hanji. Floor heating drying is to dry Hanji on warm floor. These methods require too much time, and the maker should care more to dry Hanji. So modern people started to use machine to dry Hanji much faster and easier than using traditional methods. I think this change is very important, because ancient culture should think about its productivity and cost. These days, a lot of modern people don’t find Hanji for their everyday life’ paper. In short, there is a scant demand, so now paper makers have hard times to earn money. However through they changed the process of making Hanji, they can produce more Hanji in a short time and less cost. These days, we live in capitalism society, so we should care about the cost. I think if enjoying ancient culture requires too much money and time, modern people don’t want to cost their money and time. So I think we should find strategies like Hanji production.

Third, Hanok is also changed its form for convenience and simplicity. Traditionally, Hanok heated itself with Ondol which is the traditional heating system. However I think Ondol system is not proper in a modern world. Ondol system is complex to establish and people couldn’t control the temperature freely. Also, people needed firewood to heat house, if they use Ondol system in Hanok. So people accepted new boiler system in Hanok. Besides, Hanok accepted western style toilet. Traditionally, the toilet of Hanok was located in outside of house. However it was so uncomfortable, so people changed it. And traditional door of Hanbok was made with wood and paper, but it was hard to retain. So Hanok use glasses for its doors, but it maintain the form of traditional doors.

Fourth, I want to talk about the wedding style to explain how to reconcile ancient culture and a modern world. I watched Haeon’s video and I found there are some limits to allow strictly the rules of traditional wedding. For example, a groom can’t appear with riding a horse in the city. And the rules of the traditional wedding can be complex for new generation in these days. So modern people simplify the rules and add it in modern wedding style. It is called ‘Pyebaek’.

Consequently, the ancient culture which I mention in this paper: Hanbok, Hanji, Hanok and the traditional wedding maintain the essence of them, but they changed their uncomfortable things to reconcile with a modern world in our lives. And also the ancient culture accept modern thing like internet or machine to reconcile with a modern world. So I think these changes are good and necessary, because these changes make ancient things remain around us and reconcile with a new world, not becoming extinct, for reason which is uncomfortable and complex. However also, I am little worried about that people more concentrate the convenience and simplicity, so it can cause losing of our own ancient culture. Therefore I think we should be careful to change our ancient things to be more convenient and simple. In short, we should change properly to harmony modern life, but also we should be careful not to lose our own things.

Haejin’s Reflexive Essay on the Importance of Experiencing Folk Arts

I participated the 21st national youth folk arts festival and the 55th Korean folk arts festival as a university student supporter on October 2, 2014 through October 5, 2014. “Since 1994, the 21st national youth folk arts festival has been hosting with Korean folk arts festival for teenagers continuing interest and transmission in Korean folk arts” (Yi 1992: 447). And Korean folk arts festival is held every year in order to transmit and preserve. After watching performances of the Korean folk arts festival and national youth folk arts festival, I conducted an interview and survey about 25 people in there. As a result, I felt and learned many things there. There is many Korean folk art performances mainly with Pungmul. However Korean folk arts festival is performed so many different kinds of Korean folk arts. I learned various Korean folk arts that I have ever seen through this opportunity. I felt Korean folk arts has resentment (han) and fun (heung). It was like I saw performances in the Joseon dynasty. While I watched these performance, I was thinking I hope young people contact various Korean folk arts. For now, young people often contact the popular arts. On the other hand, most young people aren’t contacting folk art. So young people should be contacted with Korean folk arts often in the future. Because, if they have interest in folk art, Korean folk arts can be passed down in after times.

I first knew Korean folk arts festival in this year. Young people don’t know well about Korean folk arts festival in despite of big festival which is supported by government. Before I attend Korean folk arts festival, I didn’t know about folklore. Before then, I only knew Samulnori, Pungmulnori, Talnori. But, after attending Korean folk arts festival, I felt lots of things and discovered the wonders of Korean folk art. And I learned Sangyeo sori, Jakdu geori, Geobuk nori and various other things while watching Korean folk arts festival for 4 days. I also actually realized ‘Heung[1] and ‘Han[2] because I learned these two things in only textbook. I thought most Korean folk art are similar until attending Korean folk art festival. However I realized that it’s different now. I hope especially young people contact folk art more than now. I think many young people watch Samulnori, Pungmulnori in Korean folk art. But if they contact various Korean folk art, I think they would think Korean folk art is not boring.

I surveyed teenagers to participate in the 21st national youth folk arts festival and adults to participate in the 55th Korean folk arts festival for 4days. One of the question is ‘what do you think about how many young people learn about Korean traditional art in future’. The most impressive student who participated in Balwu Gongyang of Incheon metropolitan city team said “Yes, and if I dance Beopgo chum continuously, I am willing to train disciples. I really like Beopgo chum.” Thus, there is a students who really interested in Korean folk art, on the other hand, some students participated in Korean folk arts festival for suggestion of teacher. But, I think that if the young often contact Korean folk art, they will be help to preserve definitely. And a 23-years-old woman who attended in Korean folk arts festival said “I attended Korean folk arts festival in second. In the past, I had no interest in folk art. But, through Korean folk arts festival, I became interested in folk art. Now I really love Korean folk art.”

While attending Korean folk arts festival, I changed my thinking and excited to get to know Korean folk art throughout the 4days. Through the survey, I knew that now teenagers played Pungmul more than other things. However students who performed a folk play except for Pungmul and Samul are rare. The 21st national youth folk arts festival showed most of Pungmul. I hope more people have interested in folk art. Such as Sangyeo sori, Geommu, Gut noreum etc. I think if young people have interest in various folk art, these wonderful Korean folk art will be passed down generation after generation. For preservation of Korean folk art, we need young people’s love and attention urgently. And I think that after collecting people’s attention and love, transmission of Korean folk art will be shine at last.

Bibliography

Yi, Hyeonjae. Encyclopedia Korean Culture, 19th ed., s.v. “National folk arts contest.” Seongnam: The Academy of Korean Studies, 1992.

[1] ‘Heung’ means fun and excitement in Korean.

[2] ‘Han’ means sorrow, regret in Korean.

Gimjang (Making Kimchi)

My name is Hwang Heon (황헌), and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Gimjang (The process of making Kimchi)

Related videos:

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비에 젖은 해금 (Gang Eunil)

Kimchi

My name is Hwang Heon (황헌), and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Kimchi

Links to Related Videos: omija tea

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Video

http://www.youtube.com/watch?v=wU0Q9rJcxgQ. Accessed on 11/26/2014

Music

비에 젖은 해금 (Gang Eunil)

Bowing in Korea

Hello! My name is Yang Ha-eon. I’m a first year student of Hanguk University of Foreign Studies. I want to explain to you aboout different kinds of bowing and how to bow.

Related Videos List:  hope you enjoy it!! And also please watch my another video about Korea’s traditional wedding ceremony. Bowing plays an important role in traditional events! So, it will be interesting and helpful.

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  • All videos by Yang Ha-eon and Yang Jun-ryeol

Music

  • Gim Jaeha – “Geomungo Sanjo”

K-SAT(Suneung)

My name is 강아람, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of K-SAT(Suneung).

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  • Image by 양길모 link to {http://www.newsis.com/ar_detail/view.html?ar_id=NISX20141113_0013294021&cID=10201&pID=10200}
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Videos:

Music: Venessa Carlton “Thousand Miles”

Traditional Wedding in korea

Hello! My name is Yang Ha-eon. I’m a first year student of Hanguk University of Foreign Studies. I want to explain to you about Korea’s traditional wedding ceremony~!

Related Videos List:  hope you enjoy it!! And also please watch my another video about Bowing. It will teach you how to bow in special day or events.

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  • Gim yundeok – “Geomungo Sanjo”

This year, Korea suffered lots of things. Especially, Sewol-ho disaster was the most tragic incident. Many performances and ideological movements were shown. I think these are the moral and attempt to make new things to do not repeat the tragic incident. History always gives us experience and moral. Furthermore at this point of time, history still attempts to tell us something. However, it may be asked whether we have ears can hear that. In performance and life, we can feel it and it is called Han. Because Han is in our DNA that consists of experience, it makes us share history and life.

Many performers and scholars attempt to arrange the stage that can combine modern and tradition. But we already combine and share modern and tradition through Han. As I studied and watched some performances, I felt sharing of Han. If someone asked me the question “what and where is the Han” Then my feeling such as love, charge, sadness and an overflowing joy will be basis. The feeling Han is the medium that connect modern and traditional culture. Especially, I felt deep sorrow when I heard pungmulnori. In Honam Udo Jeongeup Nongak, I could feel not only grief of Saewol disaster but also hope. The tearsouldn’t describe in one emotion. It was like an immediate and inevitable reaction. Also, I felt similar emotion in Goseong Ogwangdae. But there is also coexistence and equality that are the basic point of the performance and Korean culture. Performers combined the modern aspect and natural Korean culture. It is not weird but natural. This was the ideal point of the performance. Combination of modern and natural Korea is detailed goal of modern Korea society. But it is having an absurd dream.

During the video project, I went to traditional wedding ceremony and researched about bowing. They were about folklore and first I think it is really difficult. I couldn’t define and say folklore in confidence. But later when I was eating dinner I saw my spoon. Then I realized that this is the folklore. There is no spoon that is same with Korean spoon. I think that the unequaled thing that represents my identity is the folklore. Even a small product, our tradition and marvelous wisdom are in it. When I watched traditional wedding of Korea, I can confirm details that have meanings. For example, gourd dipper represents a well-matched couple and the concord of husband and wife. The chestnut symbolizes the ancestors and the jujube symbolizes fecundity.  Our duty is that reinvent the tradition and the meanings. Folklore is old and non-fashion, but it tie in and cannot be detached with modern. Modern makes folklore real “folklore”. That is to say, because modern exists, past also exists. Humor and cons of life coexist with us in the name of tradition. It is not natural but inevitable. I can feel tradition in daily life and me.

Tradition is the identity of Korea. That identity is gained by experience. Experience is the key-point of our identity. It makes me sad and even joyful. I can feel and see feeling of other people. My identity is hidden in my DNA called “Korean”. Because I am Korean can feel wonder seeing traditional wedding ceremony and many other performances. It is not a just nationalism. What I seen one by one can be my identity. Some foreigner can see Korea through me. Because  which I’m doing is all tradition and learned by experience and history. I am a subject that reconciles modern world and ancient culture. I am a living witness of ancient Korea and an intermediary between tradition and modern. Ancient and modern are connect with emotion and effort that keep and love tradition. We are the keeper and lover. Especially because I am a student of Korean Studies who is responsible for the knowledge of Korea.

Dancheong- Traditional Multicolored Paintwork

My name is Woo Jiyeon, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Dancheong.

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My classmate 이예슬 (Yi Yeseul) make a video about The past, present and future of Hanji. So If you want to know more about Hanji, please click this link!

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  • Image by 방화동 예술가 link to {http://blog.naver.com/bangwhapulib}
  • Image by 단청문화원 link to {http://www.gangsun.net}
  • Image by 눈사슴 link to {http://blog.naver.com/snowdeer83}
  • Image by 무정성불 link to {http://blog.naver.com/ksanti24}
  • Image by 샘 link to {http://blog.naver.com/gojhan}
  • Image by 오색빛깔 link to {http://blog.naver.com/sindo1895}
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  • Image by Top Class Tour link to {http://topclasstour.co.kr}
  • Image by 좋은사람 link to {http://blog.naver.com/happyday_ek}
  • Image by 한산내기 link to {http://blog.naver.com/man0472}
  • photos by CedarBough Saej
  • other photos by Woo Jiyeon

Information :

Keywords:

  • 단청, Dancheong, Traditional Multicolored Paintwork

Obangsaek- 5 Cardinal Colors

My name is Woo Jiyeon, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Dancheong.

Related Videos List:

Two student videos related to Korean Mask dance drama include one about Hahoe Byeolsingut Talnori, and one about Gangneung Gwanno Gamyeongeuk.”

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Photos :

  • Ogwangdae photos by CedarBough Saej
  • other photos by Woo Jiyeon

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Keywords:

  • 오방색, Obangsaek, 음양오행설, Yin-Yang and five element theory, five cardinal colors

Hanok

My name is Bak Najeong and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Hanok and enjoy it!

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Traditional wedding in Korea mostly held in 한옥. And there are dancheong in some 한옥 to make it beautiful and meaningful. Please enjoy this videos, too!

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  • Image by 홍춘수 link to {http://handmaster.crowiz.kr/home/master.php?mid=66&r=view&uid=339&PHPSESSID=ca083e619294bf98ccd5d081a5360eb5}.
  • Image by 오재순 link to {http://www.misulban.com/series/board_view.html?uid=10606&board_id=data1&so=&sk=}.
  • Image by 외박닷컴 link to {http://oebakcom.tistory.com/250}.
  • Image by 최윤정 link to {http://www.newspost.kr/news/articleView.html?idxno=249}.
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  • Image by opengirok link to {http://www.opengirok.or.kr/3166}.
  • Image by 에버그린 link to {http://1evergreen.tistory.com/901}.
  • Image by 국가한옥센터 link to {http://www.hanokdb.kr/main/portal/2000.do?mid=2003}.
  • Image by 오소미 link to {http://www.k-heritage.tv/hp/hpContents/story/view.do?contentsSeq=1309&categoryType=3}.
  • Image by 한국관광공사 link to {http://hanok.visitkorea.or.kr/kor/hanok/house/town.do?nodeId=20365}.
  • Image by 청룡대왕 link to {http://blog.daum.net/_blog/BlogTypeView.do?blogid=07SlN&articleno=15620335&categoryId=677916&regdt=20081112152423}.
  • Image by 한국관광공사 link to {http://hanok.visitkorea.or.kr/kor/hanok/stay/stay_list.do?cid=139767}.
  • http://www.ehistory.go.kr/page/pop/photo_pop.jsp?photo_PhotoSrcGBN=FP&photo_PhotoID=0&detl_PhotoDTL=5937
  • Image by 최규철 link to {http://www.dailyjeonbuk.com/news/articleView.html?idxno=119549}.
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  • Image by 앵봉鶯峰 link to {http://blog.daum.net/kieury/11298512}.
  • Image by 하늘호수 link to {http://blog.daum.net/lsoungok/6989932}.
  • Image by Korea Photo link to {http://nvnlee.tistory.com/128}.
  • Image by Country Home News link to {http://www.countryhome.co.kr/atl/print.asp?a_id=4279}.

Information :


In this semester, I should make two videos related with Korean folklore. So I think what topic is good. This assignment aim to teach foreign people Korean traditional thing. It must be clear and nice, so they have more interest about it. So I choose topics that was interested in ordinary times because I can give explanation about what I know well than what I didn’t know and have few interest. I made two video about 한옥(hanok) and 윷놀이 (yutnori). Living in a beautiful 한옥 in later days is one of my wish in bucket list. And 윷놀이 is my favorite Korean traditional game. I usually play it when I go to my grandmother’s home and meet my relatives.

And I want to talk more about 한옥(hanok) in modern Korea. As mentioned above, living in 한옥 is my big wish. I think it’s not just my dream because Korean modern people also love classical and delicate beauty of 한옥. So 한옥마을 (hanok villages) are always crowded with many tourist include foreigners and guest houses that built after the form of a Korean-style house have the call.

한옥 has not only beautiful structure, but also eco-friendly. 한옥 built in traditional way is built with materials that obtained from nature. There are no artificial materials. So it doesn’t harm the environment and people. There are some surprising examples that people who have atopy is cured by natural just lived in 한옥, not in apartment. And there are many advantage. (If you want to know more about 한옥’s advantage, please watch this video. https://koreanfolklore.wordpress.com/2014/11/21/hanok/).

But, even in such a situation, we can’t see 한옥 our nearby environment easily. We almost lived in apartment built in western way. I think it because of rapid industrialization and root up 새마을운동. That time, Korean traditional things are persecuted by government because it seems dirty and old-fashioned. Traditional thatched houses are pull down and people built western-style house. It might has to make villages look more ordered, but I think it injures Korea’s traditional spirit. From old times, Korean ancestors have aesthetics of slowness and keep the spirit of literati-scholars. But throughout modern period, Korean lost their endemism. They just follow after things done fast, quickly. Of course, this western-style life is comfortable and I’m not argue that is all bad. But just follow western-style and throw aside our tradition, it makes our society exhausted. There are no master craftsman. Why? Because people duck out on our own things.

So we need to look after our traditional thing. And I think it’s not just for cultural assets, but also about lifestyle. For this, we need to build Korean traditional style building. Nowadays, there are many building built in traditional way, it used to café or store. I think it because of 한옥’s beauty and relaxed mood. But it’s not for living. Why? 한옥 is expensive because it use nature material and there are no area in center of city. Sometimes, people built 한옥 for live, but it usually in country side because there are wide and cheaper area for 한옥.

So I tried to find solution how we make 한옥 more closer place. And I think one solution government make redevelopment area to 한옥마을 (hanok village) and parcel out the houses for low price. Then we can live in 한옥(hanok) more easily and tour incomes have created. Also people more familiar with 한옥. I think it is go for the effect of killing three birds with one stone. Of course, there are some problems that I couldn’t know and solve. But if we try to keep our tradition, it can be overcome by another solution. We should make a common interest and effort for keep Korean tradition.

The Jinju Namgang Yudeung(Lantern) Festival

Hello. My name is Seo Se Ryeong. I am a freshman of Hankuk University of Foreign Studies and my major is Korean Studies. Please watch the video I prepared on the topic of the Jinju Namgang Yudeung(Lantern) Festival

Related Videos List:

Sources List

Photos:

Videos:

  • All video by  Seo Se Ryeong.

Information:

Sambok – Three hottest days in Korea

My name is 신예선 (Shin Yeseon), and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Sambok.

Related Videos List: My classmate 서세령 (Seo Seryeong) make a video about  Red Bean Porridge that is usually eaten at Winter solstice – Dongji. If you want to know more, click the link! https://koreanfolklore.wordpress.com/red-bean-porridge-as-a-koreas-traditional-food/

Sources List:

Photos:

Videos:

Information:

  • Shin, Kwang Seop. Encyclopedia of Korean Folklore and Traditional Culture Vol. 1 : Encyclopedia of Korean Seasonal Customs. Seoul: The National Folk Museum of Korea, 2010 : 183 – 188.

Buddhist Drumming, Beopgo

My name is 신예선(Shin Yeseon), and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Beopgo.

Related Videos List: My classmate 우지연 (Woo Jiyeon) make a video about Dancheong. So If you want to know more about Dancheong, please click this link!

Sources List:

Photos:

Videos:

Information:

  • 두산백과 www.doopedia.co.kr
  • Shin, Kwang Seop. Encyclopedia of Korean Folklore and Traditional Culture Vol. 1 : Encyclopedia of Korean Seasonal Customs. Seoul: The National Folk Museum of Korea, 2010 : 38.

Yutnori

My name is Bak Najeong and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Yutnori and enjoy it!

Related Videos List:

If you want to know more about Korean traditional game, please watch this video How to make a Korean Kite.

Source List:

Video :

Photo :

  • Image by Mannam DoranDoran link to {http://mannamdorandoran.wordpress.com/2013/02/14/mannam-dorandoran-lunar-new-year-%EC%84%A4%EB%82%A0/}.
  • http://www.mirf.ru/Articles/print5270.html
  • Image by 컨츄리보이 link to {http://blog.daum.net/_blog/BlogTypeView.do?blogid=0JEAz&articleno=2142009}.
  • Image by wangjingi link to {http://www.wangjingi.com/bbs/board.php?bo_table=tb0104&wr_id=10&sfl=&stx=&sst=wr_datetime&sod=asc&sop=and&page=1}.
  • Image by 라이프앤톡 link to {http://www.lifentalk.com/562}.
  • Image by gagamel7 link to {http://ask.nate.com/popup/print_qna.html?n=5465045}.
  • Image by 달콤쵸코 link to {http://unigeo.kr/index.php?document_srl=59900&mid=main_bbs_1}.
  • Image by 중앙일보 link to {http://article.joins.com/news/article/article.asp?total_id=3468347&cloc=}.
  • Image by K-water link to {http://www.blogkwater.or.kr/1776}.
  • Image by Angella link to {http://blog.daum.net/_blog/BlogTypeView.do?blogid=0DpXK&articleno=11803960}.
  • Image by 서대문 소통창구 TONG link to {http://tongblog.sdm.go.kr/145}.
  • Image by Inmagine link to {http://m.inmagine.com/image-tgs158495-Illustration-of-extended-family-playing-game-in-chuseok.html}.
  • Image by 지후트리 link to {http://rossovir.tistory.com/33}.
  • Image by 강릉단오몰 link to {http://www.danomall.co.kr/sub2/detail.php?gid=105&acode=1&bcode=&n_page=&s0=1&searchs=윷놀이}.
  • Image by HANSA link to {http://www.ani-land.co.kr/shop/shopdetail.html?branduid=66199}.
  • Image by 한국방송통신대학교 link to {http://knou1.tistory.com/487}.
  • Image by 모브 link to {http://mauve7.tistory.com/1225}.
  • Image by 주니파크 link to {http://clipart-factory.tistory.com/1377}.
  • Image by 수출카 link to {http://www.suchulcar.com/xe/epilogue/7768}.

Information :

  • Shin, Kwang Seop. Encyclopedia of Korean Folklore and Traditional Culture Vol. 1 : Encyclopedia of Korean Seasonal Customs. Seoul: The National Folk Museum of Korea, 2010 : 109.

Gangneung Danoje (Gangneung Dano Festival)

My name is 강아람, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Ganeung Danoje. Ganeung Danoje is one of Korea’s major folk festivals held in the 강릉 area on 단오, the fifth day of the fifth lunar month

Related Videos List:

My classmate 이보람(Yi Boram) make a video about 단오(Dano). And my classmate 이혜진(Yi Hyejin) make a video about 강릉관노가면극(Gangneung Gwanno Mask Dance Drama). So If you want to know more about Dano and Gangneung Gwanno Mask Dance Drama, please click this link!

Sources List:

Photo

  • Image by (사)강릉단오제위원회 link to {http://www.danojefestival.or.kr/default.asp}
  • Image by Naver Map link to {http://map.naver.com/index.nhnquery=6rCV66aJ&enc=b64&queryRank=1&tab=1}
  • Iamge by 한국민족문화대백과 link to {http://terms.naver.com/entry.nhn?docId=}

Video

Music

  • Dubeonjjae dal (Second moon) – “A dancing Teddy”, “Crystal Flower”
  • Various Artist – “Jaunyoung”, “The day of Confucianist”, “Trouble Maker”

Information: http://www.danojefestival.or.kr/default.asp

Korean Traditional ID Card: Hopae

Hello, my name is Gwon Seon-gyeong. I am a student who major in Korean studies at Hankuk university of foreign studies. I made this video to introduce the Joseon dynasty ID card: Hopae. I hope this video will help you to know about it. Please enjoy this video. Thank you.

Related Videos List:

No other videos directly relate to this topic, however, I would like to recomend you to see videos made by my classmates on the topics of K-SAT, How to bowing in Korea, also.

Sources List:

Photos :

Video :

All of the videos by Gwon Seon-gyeong.

Information :

한국민족문화대백과 http://terms.naver.com/entry.nhndocId=657703&cid=46622&categoryId=46622 accessed on 11/07/2014.

Keywords: ID card, Taejong, Hopae

Gamasot – Korean traditional cooking pots

My name is Dayeong Yi, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of gamasot. Please enjoy!

Related Videos: 

Other my video is about Korean Sauce, Jang. Jang and Gamasot was necessary for Korean traditional cooking. If you want to know about basic material for Korean cooking, please watch this linked video.

Sources List:

Video :

http://www.youtube.com/watch?v=X5eO6XkJCrE/2013/11/EBS-culture. Accessed on 11/21/2014.

Photo :

Information :

http://www.youtube.com/watch?v=87xZgQV59Rg/2010/10/scent KISTI. Accessed on 11/21/2014.

Korean Sauces, Jang

My name is Dayeong Yi, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Korean traditional sauces, called Jang. Please enjoy!

Related Videos:

Food is the most important thing to human life. So, I and other classmates choose subjects related to Korean traditional food. Please watch these videos!!!

omija-tea(오미자차) / red bean porridge(팥죽)

Bibliography:

Information by: 2014 경복궁 장고 (2014 Gyeongbokgung Palace’s Janggo)

Video :

http://www.youtube.com/watch?v=klALXeQhuB4/2014/1/ARIRAN TV. Accessed on 11/21/2014.

http://www.youtube.com/watch?v=XFRvNwGTD0s/2013/8/ARIRAN TV. Accessed on 11/21/2014.

– http://www.youtube.com/watch?v=CtbgUYBRRp8/2013/1/ARIRAN TV. Accessed on 11/21/2014.

– http://www.youtube.com/watch?v=xuGSQRc95cs&list=PLpZdGrC4-nPlrOOLH4jBhonZJ1DmyAF3B&index=11/2013/9/EBSDocumentary. Accessed on 11/21/2014.

– http://www.youtube.com/watch?v=1ZuEmCozhvk/2014/8zieurou5. Accessed on 11/21/2014.

Photo :

Omija tea

My name is Go Jeongmin, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Omija tea.

Related Videos List:

Other student videos related to Korean food include one about Gamasot (pots), one about sauces, one about ddeokguk, one about kimchi, and one about red bean porridge.

Sources List:

Photos :

Music:

music by Yang Bang Ean – “Flowers of K”

Information:

http://navercast.naver.com/contents.nhn?rid=173&contents_id=15702 Accessed on 11/29/2014.

http://terms.naver.com/entry.nhn?docId=1636792&cid=42752&categoryId=42754 Accessed on 11/29/2014.

Cedarbough Saeji.

The information about how to make omija tea, starting from the berries, is from the directions supplied by the omija grower.

Ggokdu -Korean wooden bier doll-

My name is Go Jeongmin, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Ggokdu.

Related Videos List:

Other student videos related to Korean traditional crafts include one about the past, present, and future of Hanji, one about gamasot, one about beopgo, and one about dancheong.

Sources List:

Photos :

Music:

music by Yang Bang Ean – “wish to fly”

Information :

http://www.kokdumuseum.com/dataspace/info.asp Accessed on 11/21/2014.

I interviewed the manager of the “Ggokdurang Hanok” (the hanok’s website is: http://www.kokdumuseum.com/dataspace/info.asp and you can visit it AM 10:00 to PM 5:00 everyday in Bukchon hanok village), Jeong Minseon to learn more about Ggokdu.


During the second semester, I researched on ggokdu, Korean wooden bier doll. When I first saw ggokdu at Bukchon hanok village, I was impressed by ggokdu’s dynamic expression. I wanted to know more about ggokdu, and I learned ggokdu are like a partner of the dead. Also I got to know only few ggokdu are made now because now almost modern people don’t use bier in their funeral. When I heard that few ggokdu remain and few ggokdu are made nowadays, I feel sad that our Korean looks like to unprotect Korean’s traditional culture.

Because of ggokdu, I can seriously consider about Korean traditional culture’s problem. Lots of Korean traditional culture is disappearing now. I think one reason of this problem is that people don’t use traditional things or live traditionally. The other reason is that people aren’t interested in protecting traditional culture or they don’t know what traditional culture exist.

So I think about the solution that reconciles traditional culture and a modern world. I think traditional culture is not only used when we live traditionally. We can live modern and use traditional things simultaneously. I find the example of my solution in ggokdu. I think we can use ggokdu in our modern funeral though we don’t use bier in our funeral. Ggokdu’s guiding, guarding, caring, and entertaining role can be matched with modern funeral too. Originally ggokdu are used to decorate bier, but I think ggokdu can also decorate a coffin or an urn that people usually use in their modern funeral. I think just stick to same traditional culture is not good for protecting traditional culture. Rather than protect exactly the same traditional culture, change it according to present people’s lifestyle is better to preserve traditional culture.

Also, I think we must learn deeply about our traditional culture from primary school to university. Now, Korean schools just teach limited knowledge about traditional culture when we are in primary school, and it is even finish when we enter middle school. So, students don’t know much about Korean traditional culture, and also they can’t think seriously about traditional culture’s disappear because they don’t know about that. In case of me, I didn’t know about ggokdu before I went to Ggokdurang hanok, which is seeing real ggokdu and listening explanation about ggokdu. From primary school to high school, I never learned anything about ggokdu. But after I knew and learned about ggokdu in Ggokdurang hanok, I feel seriousness about disappearing ggokdu and I can think we should protect our wooden bier doll.

So with teaching continuously, I also think experience our traditional culture is very important. Like ggokdu, it is hard to print lots of photos in one textbook, and it is hard to feel ggokdu’s dynamic expression that just looking some photos. In that case, go to Ggokdurang hanok or ggokdu museum and see lots of real ggokdu can be helpful. We can learn traditional culture by textbook, but experience traditional culture by watching, eating, hearing, smelling, and touching is impressed in our mind easily.

 I want to inform about ggokdu to people, especially Korean. Ggokdu is also our important traditional culture, but Korean don’t know about it or they don’t really think about that. I want to introduce them about ggokdu, so I make a video about ggokdu as specific as possible. If people watch my video and become interested about ggokdu, my purpose is achieved and I think it’s my way to protect our traditional culture.

Hahoe Tal (Hahoe Masks)

My name is Gim guhui, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Hahoe Tal.

 

Related Videos List:

To learn more about Korean masks, mentioned in this video, please click here.

http://www.youtube.com/watch?v=61l3wGHvmgw

Sources List:

(Photos)

Music

Dubeonjjae dal (Second moon) – “Ggonnipi naerinda” (Falling flower), “Gung” (A palace)

Information:

Hahoe Byeolsingut Talnori

My name is Gim Guhui, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Hahoe byeolsingut talnori.

 

Related Videos List:

To learn more about the masks used in this drama in another video I made, click here. To learn more about a different mask dance drama in a video by my classmate, click here

Sources List:

(Photos)

(Videos)

All videos by Gim Guhui

Music

Yang bangeon –   “Byeoli jineun eondeok”

Information:


I think that an ancient culture and a modern world reconciled in Andong Hahoe village very well.

I went to Andong Hahoe village to watch Hahoe byeolsingut talnori. And there, I felt some harmony between tradition society and modern society.

In my opinion, Hahoe village is one of the most well-harmonious places between ancient and modern. So I will explain why Hahoe village is well-reconciled place by giving example of my experience. I will separate two parts of reconciled place: positive and negative.

Positive side is that they induce participation of audience through performer’s ad-lib. For example, when the performer does their play for regular performance, deputy mayor of Andong participated in it. Imae who is one of the performers in Hahoe byeolsingut talnori said to audience, “Deputy Mayor of Andong is here! Only if the deputy mayor dances here, we can continue our performance. Please welcome him!” After Imae finished his talk, the deputy mayor really came into performance location and dance. Through deputy mayor’s participation, the audience could laugh a lot. And his appearance with western clothes (black suit) among the Korean traditional clothes (Hanbok) looks like really cool and unique. I think it is a kind of combination of ancient culture and modern world. Second positive side is that Andong Hahoe village is the place where Confucian concept is well preserved. Despite its Confucian mind, there are so many foreigners to experience Korean traditional culture. It is the evidence that Andong Hahoe village succeeded to reconcile tradition and modern society.

Third, there are Hahoe mask bread and Hahoe mask chocolate in the souvenir shop. They mix ancient culture (Hahoe mask) and modern (chocolate). Through the combination of tradition and modern, it can evoke people’s attraction and village profits.

However, there are also some negative reconciled features. Commercialization is ongoing in Hahoe village so it is a part of reconciling ancient culture and modern world. Before Hahoe village was designated as UNESCO world heritage, they collected only parking fee. But after designated as world heritage, they collect not only parking fee but also admission fee. I understand that they will develop their performance using our parking fee and admission fee, but I worry about commercialization of Hahoe village. Besides, there are so many restaurants and souvenir shops in the village. When I was young, there are only a few stores. But when I visited there in recent, I surprised at so many stores. Although it can offer convenience for tourists, it seems that Hahoe village forgets its original purpose – to maintain Confucian value.

In my opinion, there is one thing that was lacking in Hahoe village: Service for foreign people. I think that the effective way to reconcile past and present is to perform as foreign languages like English and Japanese. Actually, there are so many foreign tourists in the village. But the performance usually acted as Korean, they can’t understand the contents easily. If our traditional culture (Hahoe byeolsingut talnori) performed for foreigner with foreign language, we can reconcile it perfectly. It will become the most unique and influential performance in Korea and it will be acknowledged as bridge for linking between past and present.

Through my own experience, I learned Andong Hahoe village is the place where Korea traditional culture is full of and also co-exists modern culture. I assure that almost never exist a place where tradition and modern mix harmoniously like Hahoe village in Korea.

About the Janggu

My name is Yi Nagyeong, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Janggu.

Related Videos List:

My classmate 신예선 makes a video about Beopgo-Buddhist drum. So If you want to know more about Korea traditional music, please click this link!

Sources List:

Photos :

http://www.zhj.co.kr by Sin Gyeongsun
http://www.ewhakukak.co.kr by Jo YangHeui
http://www.kukaggi.com by Baek Eunjong
http://www.sculturein.com by Heo Junghak
http://www.moranbullkyo.co.kr by Moran
http://www.socioaldashboard.com by Socioaldashboard
http://www.en.wikipedia.org by Wikipedia
http://www.blog.sorifestival.com by Sorifestival
http://www.tour.egreennews.com by Park Hyunjun
other photos by Yi Nagyeong

Video :

By Yi Nagyeong

Information :

This site is Korean traditional music site. This page is for Janggu.

http://www.gugak.go.kr/site/program/board/basicboard/view?boardtypeid=6&menuid=001003001002&boardid=707


I learn Janggu during my major class. So, I think making Janggu is easy for me because I learn it now and have the instrument. Whenever I want to play the instrument, I can play Janggu. That’s why I choose the topic. Before, I choose the story of the video, I thought that I have to introduce complex information about Janggu such as kind of Janggu, history of Janggu and so on. However, I choose basic things of Janggu such as how to grip 궁글채 (mallet stick) and 열채 (bamboo stick), position when playing Janggu and so on. I think there’s lots of complex video about Janggu and I’m not expert of Janggu. People are just interested in watching Janggu performance. So, I think I have to introduce basic things of Janggu.

Because of my assignment, I have to go to the Korean traditional music performance. Most of music was traditional music. Koreans usually think that Korean traditional music is boring. They like classic music. And they think classic is high culture and Korean traditional music is low culture. I think it’s because of their prejudice. Actually, I had same idea as other people. However, after taking the Janggu class, my prejudice is changed. Before taking the class, I had no idea. However, after the class, I know how to grip 궁글채 and 열채, role of 조이개 (ropes between the two heads of the janggu) ,the position and so on. Now, I know how much difficult to play Janggu and what rhythm performer play when they play the rhythm that I learned. So, I think the best way to make ancient culture reconciled to modern world is learning the ancient culture. We have lots of opportunity to contact western classic music and learn western instrument such as piano and violin. Having lots of opportunity to contact western music make people feel familiar to the western culture. If there’s lots of opportunity to contact Korean traditional music, I think people’s prejudice will change. In my case, just little lecture changes person’s prejudice. Making lecture about learning Korean traditional instrument or having assignment about going to watch Korean traditional performance is the best way to reconcile ancient culture and modern world. If people feel familiar to Korean traditional music, then we don’t have to put effort. People will go to the traditional performance and learn traditional instrument spontaneously.

Making folklore video was hard assignment for me. Because, making video is very new to me. I didn’t know how to edit and making subtitles. Choosing topic was also hard for me. I worried giving wrong information to people who learn Korean folklore through my video. So, I chose easier topic than what my classmates chose. I thought I talk about very basic factor of Janggu. However, I learned and reminded lots of things. Especially, before making the video, I didn’t know when Janggu started to play. Janggu class is not cultural studies. It’s even my major class. However, I didn’t know about Janggu. When I realized the fact, I felt ashamed.  Through the experience, I realized the importance of learning folklore. Especially, my major is Korean studies. For being Korean studies student, I think we have to learn Korean traditional culture. I think we should learn Korean traditional instrument. If we don’t learn anything about traditional instrument, we have no chance to pay attention to traditional instrument. And I think as Korean studies student, playing Korean traditional instrument is very basic thing. Korean traditional instrument, especially Janggu is very attractive instrument. I can play drum. People usually think playing Janggu is easier than drum. However, that’s not true. Playing Janggu is more difficult. During playing Janggu, we have to breath(호흡하면서 쳐야 해요). There’s no strict tempo. The most important thing in playing Janggu is breath and feeling. Making video makes me realize the importance of learning traditional instrument.

How to make Ddeokguk

My name is Yi Nagyeong, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Ddeokguk

Related Videos List:

Other student videos related to Korean food include one about Gamasot (pots), one about sauces, one about kimchi, one about red bean porridge, and one about omija tea.

Sources List:

Photos:

http://blog.daum.net/myfoods/8525379 by Carlsberg
http://sg.bokdream.net/ by Bokdream
http://www.matzzang.net by Matzzang
http://www.bostonkorea.com by Bostonkorea
http://www.sg.bokdream.net by Bokdream
http://www.lotteallsafe.tistory.com by Lotteallsafe
http://www.energy.korea.com by Energykorea
Other photos by Yi Nagyeong

Video:

By Yi Nagyeong

Information :

This page is Naver encyclopedia. In the page, there are informations about Ddeokguk such as ingredients and process.

http://terms.naver.com/entry.nhn?docId=1987305&cid=48179&categoryId=48239

About Dano

My name is Yi Boram, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Dano.

Related Videos List:

Here’s an other student’s video about Gangeung Dano Festival. If you know more about it, please click this link and watch video.

Sources List:

Photos:

Information:

Shin, Kwang Seop. Encyclopedia of Korean Folklore and Traditional Culture Vol. 1 : Encyclopedia of Korean Seasonal Customs. Seoul: The National Folk Museum of Korea, 2010 : 160 – 162.

About Deokdam

My name is Yi Boram, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Deokdam.

Related Videos List:

Here’s an other student’s video about how to bowing. It is related to Sebae. If you know more about it, please click and watch video.

Sources List:

Photos:

Videos:

Music:

Moon River – Isao sasaki

Information:

Shin, Kwang Seop. Encyclopedia of Korean Folklore and Traditional Culture Vol. 1 : Encyclopedia of Korean Seasonal Customs. Seoul: The National Folk Museum of Korea, 2010 : 32 – 33.

The past, present and future of Hanji

My name is Yi Yeseul, and I am a first year student majoring in Korean Studies. Please watch the video I prepared on the topic of Hanji.

Related Videos List:

Hanji is dyed with 5 colors. These are Obangsaek. To learn more about Obangsaek.

[Sources List]

Photos:

Videos:

Information:

Kendall, Laurel. “Intangible Traces and Material Things: The Performance of Heritage Handicraft” Acta Koreana 17. 2014.

To learn about Hanji, I visited “Hanji Theme Park”. Hanji Theme Park is located in Wonju, Gangwondo, Korea. You can learn about the history of Hanji, how to make Hanji and you can also see so many crafts made with Hanji. In addition, you can learn and experience modern art of Hanji. You can get more information with this link.

Music: “시간여행 (Time travel)” – 초콜릿 (chocolate)